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Beware-of-these-made-in--China-foods

June 17, 2016 Comments (2) Views: 18323 Awareness, Featured

Beware of these ‘made in China’ foods

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Recently there has been some articles about the fake rice produced in China. It is difficult to believe, but what is even more shocking is the reality that no one does anything to prevent it. Our digestive system will be extremely harmed by ingesting even small amount of plastic. China is the most polluted country in the world and produces more pesticides than any other country. 70% of the rivers are polluted in China by chemicals. Also the it is a fact that the air in Beijing, China is so polluted that breathing it causes the same damage to the lungs as smoking 40 cigarettes a day.

Several foods produced in China that should not be part of your menu.

Plastic rice
This rice doesn’t cook like regular rice , it stays hard after boiling. Long term effect of this food could be cancerous.

Industrial salt
Research proved that industrial salt is unfit for human consumption, as it cause both mental and physical issues, hypothyroidism as well as reproductive system disorders.

Tilapia Fish
Tilapia is one of the worst, most toxic and unhealthy fish that you can come across and it commonly farmed in China. In China, fish farming is in fact a small pool of wastewater that the fish live in and eat anything in those conditions.

Green peas
The production of fake green peas in China discovered in 2005,but it may still last today. These fake peas created with snow peas, soy beans along with green dye and sodium metabisulfite. The use of this dye is banned as it can cause cancer.

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