Nothing feels as good having a sip of the cold one by the end of the day. You might eventually develop a beer belly other than that beer can actually be a healthy cause. A good beer, without alcohol content, can be healthy for you! Can’t believe it? Let’s look at the science of it.
Scientists at the Linus Pauling Institute at Oregon State University studied the essence of beer and reported that When the plant hops undergoes a brewing process, it changes through a chemical process called isomerization. The hops chemical compounds start as Humulone, which changes to Isohumulone and Xanthohumol, which changes to Isoxanthohumol. Xanthohumol is a biochemical that has been marketed as a dietary supplement with numerous health benefits.
So we suggest you take beer without alcoholic content. Beer as a non-alcoholic beverage can be:
1. Works like estrogen replacement therapy for menopausal women
2. Cancer prevention
3. Inhibition of tumor growth
4. Effects on glucose and lipid metabolism
5. Increases liver and intestinal metabolism
The effects of Xanthohumol does good to your body and lowers body weight in obese male rats over a 6-week dietary supplement regimen. The researchers concluded that essential minerals are also present in beer, for example, magnesium, iron, niacin, phosphorus, potassium, zinc, copper, manganese, cadmium, and selenium. Beer contains more nutritional protein than wine, and it is a good source of carbohydrates. So next time your wife tells you not to have a beer, tell her it’s for your health. 😉